Some dishes just don’t photograph well. That’s what I told myself as I tried to make my attempt at Ajiaco look good for the camera. And then I remembered that I took a beautiful photo of this soup during my … Continue reading #5: Colombia – Ajiaco
In my first post, I reminisced about the trip that started it all. That trip to China in 1996 prompted me to step outside of my comfort zone when it came to food, travel, culture and forced me to think … Continue reading #3: China – Kung Pao Shrimp
I could write a book on Spain. I’ve been there twice and would happily go back a third time to visit the countryside and smaller cities and towns that boast the best food in the world. I hold the food … Continue reading #2: Spain – Paella
A Portrait of the Artist as She Cooks 